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Mediterranean Black-Eyed Pea Salad
This salad is truly suitable for all seasons as its humble ingredients are easy to find and available year-round...
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Cretan Dakos Salad with Feta Mousse (Ντάκος)
Ready in 15 min Go straight to the recipe What is it If someone ever asked me where is the best tasted and healthiest regional cuisine...
594
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Fougasse Bread with Tomato and Olives
Fougasse is the French artisanal version of the Italian focaccia. It is the most flavoursome and delightful bread you've ever eaten!
303
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Greek Islands Pizza Bread (Λαδένια)
Prep: 1 hour // Bake: 1 hour Go directly to the recipe What is it? It’s a thick pizza bread mostly made in traditional bakeries (or...
248
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Greek Salad with Roasted Feta Cheese
Refreshing and healthy Greek salad with tomatoes and cucumbers in season, and tangy roasted Greek feta cheese
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