Tomato Soup with Basil Oil and Dukkah
A delicious and super comforting Mediterranean tomato soup that can be eaten cold in the summer or warm during autumn.
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Asparagus Salad with Manouri Cheese and Tomato Jam
This is my favourite Greek spring salad with Asparagus, Manouri Cheese and sweet tomato dressing
561
Cretan Dakos Salad with Feta Mousse (Ντάκος)
Ready in 15 min Go straight to the recipe What is it If someone ever asked me where is the best tasted and healthiest regional cuisine...
4730
Quinoa Tabbouleh Salad
Prep: 15 min Go straight to the recipe Tabbouleh is a fragrant salad originating in the Middle East and incredibly easy to make. Nowadays...
1170
Greek Islands Pizza Bread (Λαδένια)
Prep: 1 hour // Bake: 1 hour Go directly to the recipe What is it? It’s a thick pizza bread mostly made in traditional bakeries (or...
1870
Greek Scrambled Eggs in Tomato Sauce (Στραπατσάδα)
In this post, you’ll find an authentic recipe that Greek grandmas serve for breakfast, brunch, appetizer or light dinner
8750
Italian Aubergine Parmigiana
An incredibly tasty Italian recipe with aubergines, tomatoes and fresh herbs from the Mediterranean
590
Greek Salad with Roasted Feta Cheese
Refreshing and healthy Greek salad with tomatoes and cucumbers in season, and tangy roasted Greek feta cheese
1930
Mediterranean Tomato and Thyme Tart
Crust (make your own): 1.5 hr // Filling: 15 min // Bake: 25 min Go straight to the recipe It's the tomato season and this juicy fruit...
600
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